Our family of six chose to adventure to Nepal for a ‘challenge’ vacation.
Our third daughter has been living in Kathmandu for a few years while working on her master’s degree. So the other five members of our family flew half-way around the globe to visit her and experience the life she’s been living in her Bouddha neighborhood. Part of the trip was a planned two week trek in the Himalayas, which was a bucket-list trip for us.
For our trek, we chose to hike the Manaslu Circuit in the Nubri Valley. This is the region where our nephew Tenzing was born before he was adopted by our sister and brother-in-law. Tenzing grew up in Jackson Hole, Wyoming, but his parents took him back to Nepal often, keeping him connected to his Nepali birth family.
The Nubri Valley is one of the less travelled Himalayan regions that still offers a glimpse into life before modern amenities. Being in the villages was like teleporting back to medieval times. In 13 days we never saw a single engine or wheeled cart, we had limited electricity and wi-fi, no indoor plumbing, and our rooms were never heated.
Our trek culminated in a snow-covered mountain pass called Larkya-La, which is almost 17,000 feet high above sea level. The pass is the closest point on the trek to Mt. Manaslu, the eighth-highest mountain in the world, and very close to the border with Tibet. Our guide, Lhakpa Lama (Tenzing’s cousin), has taken several trading trips to Tibet and expressed frustration that the border is still closed due to COVID.
NEPAL, THE MANASLU CIRCUIT, KATHMANDU, AND MT. EVEREST
VILLAGES AND ALTITUDE PROGRESSION
The villages are built high above a rushing river with one footpath connecting them. This path is shared by villagers carrying firewood, food, and general supplies, along with basket-hauling horses and mules, and free-roaming cows and yaks. (click images to enlarge)
We started in the village of Bihi (foreground), walking the next day to Prok (on the plateau in the background). This hike took about 6 hours, which was typical. Each day, for 13 days, we traveled up valley to a new village, acclimating ourselves to higher and higher elevations.
Looking down at the village of Prok, sitting high on a canyon wall plateau.
Another village across the canyon is visible in the upper left.
Tenzing’s Nepali brother is a monk at the Serang Monastery, near Bihi. They have a school for local children and are always in need of English-language books.
We brought a collection for the school and our daughter wrote this note in Tibetan to her cousin’s brother to be delivered with the books. We had hoped to deliver them ourselves but the trail to the Monastery was damaged.
THE DAILY TREK
Each day was a 4-8 hour hike, progressing from village to village, gaining about 1,000 feet of altitude, which helps trekkers acclimate for the most difficult day – hiking a 17,000 foot high pass near Mt. Manaslu.
Sometimes we weren’t sure where the trail was. Rain showers constantly washed it out, or landslides covered it completely – forcing trekkers to pick their way over loose dirt slipping off a canyon wall.
HIGHER ALTITUDES AND THE PASS
Leaving the Dharmsala shelter at 5am Higher and… The blue sky came back! Gearing up with Yaktrax and gaitors Mt. Manislu from the pass side Success at Larkya Pass, 16,929 feet The drop off on the right was well over 100 feet Landslide! Bhimtang village – a welcome sight after a 13-hour hike over the pass.
TEA HOUSES & FOOD
We spent each night in a tea house, which is usually a family home with added rooms (sometimes mini cabins). The owner prepares and cooks traditional Nepali meals for trekkers in the family kitchen over an open cookfire. Bathroom facilities are an outhouse-type building with a squat toilet and a water bucket for manual ‘flushing’. Electricity was available about half the time, and our wi-fi only worked in two places.
Prok Surki Kola Bihi Samdo, 12,700 feet elev Dharapani Typical room or cabin. The light switch rarely worked. Headlamps were essential. Shelter at Dharamsala, 14,700 ft elev. These pads were sitting on gravel. There was a snowstorm the afternoon we arrived, but that cleared up for the next day’s hike over the pass. Veggie curry soup Dal bhat, a traditional Nepali meal Tsampa, a Himalayan staple, made from roasted flour Milk tea – morning, noon, and night! Break: milk tea and yak cheese Open cookfire on the kitchen floor keeps family members warm. The two people on the right are making momos for us, delicious steamed dumplings.
VILLAGE LIFE
Each village had a spirit stone, a round doughnut-shaped stone.
Generations ago, locals placed the stones over vents used by evil spirits to escape middle earth, protecting the village from evil misdeeds.
The Thunder Family felt no ill vibes during this shot!
Lhakpa walked up to this yak to say hello and our daughter jumped right in Elderly villager carrying a load of firewood was miles away from home. Himalayan Tahr (goat-like musk deer with a lion’s mane) Lhakpa, constantly ran into friends and family members. Dog protecting the family home. Yaks like the higher altitudes School house at 11,500 feet elevation Tea House owner proudly showing his Dzi bead necklace. Yaks come in all colors Sharing jelly beans with some happy kids. The animal trains carrying supplies were never tied to each other – they all knew exactly where to go. Resing on the trail Kids playing on the roof of a building sitting on the edge of the canyon. The drop was 100+ feet. We were lucky enough to meet Tenzing’s auntie and cousins.
BUDDHIST SHRINES
Buddhist prayer wheels Mani walls are long Tibetan Buddhist stone monuments with hand carvings found throughout the Nubri Valley. This gompa (Buddhist shrine) sits high above the village of Bihi Inside the Bihi gompa Elaborate shrines pop up in villages as well as on the trail. Inside one of the trail shrines – always look up! Pungyen Gompa, 13,000 feet elev. Our daughter and Lhakpa delivering a gift tot he Pungyen lama from our sister-in-law.